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Cooking Wild: Taking Your Harvest From Field to Table

Cooking Wild: Taking Your Harvest From Field to Table - Hardcover

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Availability:In StockContributor:John McAteerSeries:JourneyPublish date:2021-06-09Pages:208
Languages:EnglishPublisher:Fideli Publishing Inc.ISBN-13:9781955622929ISBN-10:1955622922UPC:9781955622929Book Category:Cooking, Sports & RecreationBook Subcategory:Specific Ingredients, HuntingBook Topic:Natural FoodsSize:8.50 x 5.50 x 0.69 inchesWeight:1.04Product ID:SCVS9CRGNC

No matter if it's a gourmet feast or a rustic camp supper, a family meal of shared wild game has always brought hunters together.

- T. Edward Nickens, Field & Stream


Many hunters, like my good friend Bob Foulkrod and I, practice the "eat what you harvest" philosophy when hunting, because we believe it is a more ethical and healthy way to live.


In an effort to further this thinking, I am providing a cookbook dedicated to helping you create amazing meals for your family and friends using the animals you harvest.




Languages:EnglishPublisher:Fideli Publishing Inc.ISBN-13:9781955622929ISBN-10:1955622922UPC:9781955622929Book Category:Cooking, Sports & RecreationBook Subcategory:Specific Ingredients, HuntingBook Topic:Natural FoodsSize:8.50 x 5.50 x 0.69 inchesWeight:1.04Product ID:SCVS9CRGNC
Publisher: Fideli Publishing Inc.

Contributor(s)

John McAteer

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