Cooking School Text Book: And Housekeepers' Guide To Cookery And Kitchen Management (1878) - Hardcover
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Languages:EnglishPublisher:Kessinger PublishingISBN-13:9781104161491ISBN-10:1104161494UPC:9781104161491Book Category:Literary Collections, Family & Relationships, CookingBook Subcategory:MethodsBook Topic:BakingSize:9.00 x 6.00 x 0.75 inchesWeight:0.558Product ID:SCNHS7Q1Z3
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
Languages:EnglishPublisher:Kessinger PublishingISBN-13:9781104161491ISBN-10:1104161494UPC:9781104161491Book Category:Literary Collections, Family & Relationships, CookingBook Subcategory:MethodsBook Topic:BakingSize:9.00 x 6.00 x 0.75 inchesWeight:0.558Product ID:SCNHS7Q1Z3
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