Come to My Tea Party: Whimsical Teatimes Especially for Children - Hardcover
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Languages:EnglishPublisher:83 PressISBN-13:9780978548971ISBN-10:978548973UPC:9780978548971Book Category:Cooking, Crafts & HobbiesBook Subcategory:Cooking for Kids, Crafts for Children, Courses & DishesBook Topic:Brunch & Tea TimeSize:9.10 x 7.30 x 0.70 inchesWeight:1.3514Product ID:SC59PTB872
There's no time like Tea Time and there's always time for a Tea Party!
Adults and Children will enjoy twelve afternoon-tea menus featuring creative table settings and kid-friendly foods and tea pairings that will delight girls and boys of all ages. Themes include a storybook tea, a lumberjack tea, a circus/carnival tea, a butterfly tea, a unicorn tea, and a fiesta tea, among others. Over 90 recipes and beautiful photography will have everyone planning their next TEA PARTY!
Languages:EnglishPublisher:83 PressISBN-13:9780978548971ISBN-10:978548973UPC:9780978548971Book Category:Cooking, Crafts & HobbiesBook Subcategory:Cooking for Kids, Crafts for Children, Courses & DishesBook Topic:Brunch & Tea TimeSize:9.10 x 7.30 x 0.70 inchesWeight:1.3514Product ID:SC59PTB872
Reeves, Lorna: - Lorna Reeves was introduced to the pleasures of afternoon tea at the Williamsburg Inn many years ago, and it wasn't long before tea drinking became an essential part her daily routine. She began her career at Hoffman Media, publisher of TeaTime, in 1991. In addition to serving as editor of the award-winning TeaTime magazine, Lorna has had the pleasure of editing 11 afternoon tea-themed books for the brand, most recently, Come for Tea: Favorite Recipes for Scones, Savories, and Sweets(2021), as well as the 434-page book, Jane Pettigrew's World of Tea: Discovering Producing Regions and Their Teas, which won the 2019 World Tea Award for Best Tea Publication. Lorna has been a panelist and a panel moderator at World Tea Expo and speaks at tea festivals throughout the United States and Canada, as well as at women's ministry events. While Lorna has studied with World Tea Academy and the Specialty Tea Institute, her travels to tea estates in Sri Lanka and India have given her new appreciation for the marvelous beverage and those who produce it.
Publisher: 83 Press
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