Coffee: A Comprehensive Guide to the Bean, the Beverage, and the Industry - Paperback
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Availability:In StockContributor:Robert W. Thurston, Jonathan Morris, Shawn SteimanTheme:Cultural Region/African, Cultural Region/Asian, Cultural Region/Latin AmericaPublish date:2017-12-08Pages:422
Languages:EnglishPublisher:Rowman & Littlefield PublishersISBN-13:9781442214415ISBN-10:1442214414UPC:9781442214415Book Category:Cooking, Social Science, Political ScienceBook Subcategory:Beverages, Agriculture & Food, International RelationsBook Topic:Coffee & TeaSize:9.90 x 6.90 x 0.90 inchesWeight:1.6Product ID:SCNEDGZRJJ
In this definitive guide, experts consider coffee's history, global spread, cultivation, preparation, marketing, and the environmental and social issues surrounding it. They also describe the art and science of roasting, cupping, and making good coffee in a comprehensive handbook will be an essential resource to one of the world's favorite beverages.
Languages:EnglishPublisher:Rowman & Littlefield PublishersISBN-13:9781442214415ISBN-10:1442214414UPC:9781442214415Book Category:Cooking, Social Science, Political ScienceBook Subcategory:Beverages, Agriculture & Food, International RelationsBook Topic:Coffee & TeaSize:9.90 x 6.90 x 0.90 inchesWeight:1.6Product ID:SCNEDGZRJJ
Robert W. Thurston is professor emeritus of history at Miami University. Jonathan Morris is research professor of modern European history at the University of Hertfordshire. Shawn Steiman is owner of Coffea Consulting, Honolulu, Hawai'i.
Publisher: Rowman & Littlefield Publishers
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