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Chinese Made Easy: Simple, Modern Recipes for Every Day

Chinese Made Easy: Simple, Modern Recipes for Every Day - Hardcover

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Availability:In StockContributor:Kwoklyn WanPublish date:2025-01-07Pages:224
Language:EnglishPublisher:Quadrille PublishingISBN-13:9781787139107ISBN-10:1787139107UPC:9781787139107Book Category:CookingBook Subcategory:Regional & Cultural, MethodsBook Topic:Chinese, Quick & EasySize:10.10 x 7.50 x 1.00 inchesWeight:1.8519Product ID:SCZGKZJ8XJ

Chinese Made Easy: Simple, Modern Recipes for Every Day

Dive into Chinese cooking with this delicious collection of more than 70 authentic, easy-to-follow recipes.

With clear, uncomplicated instructions and accessible, supermarket-friendly swaps for traditional Chinese ingredients, Chinese Made Easy demystifies the process of cooking flavorful Chinese dishes at home. Filled with small plates and starters to braises and stews, plus beef, pork,...
Language:EnglishPublisher:Quadrille PublishingISBN-13:9781787139107ISBN-10:1787139107UPC:9781787139107Book Category:CookingBook Subcategory:Regional & Cultural, MethodsBook Topic:Chinese, Quick & EasySize:10.10 x 7.50 x 1.00 inchesWeight:1.8519Product ID:SCZGKZJ8XJ
Kwoklyn Wan is a professional chef, restaurateur and Kung Fu instructor. Kwoklyn is the brother of television celebrity Gok Wan, and the two brothers grew up working in their family's Cantonese restaurant in the Midlands, UK. He is the author of The Chinese Takeaway Cookbook (2019), The Veggie Chinese Takeaway Cookbook (2020), Chinese Takeaway in 5 (2021) and 10-Minute Chinese Takeaway (2022).
Publisher: Quadrille Publishing

Contributor(s)

Kwoklyn Wan

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