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Charcuterie Made Easy: A Collection Of Recipes For Salami, Sausage, And Other Cured Meats

Charcuterie Made Easy: A Collection Of Recipes For Salami, Sausage, And Other Cured Meats - Paperback

by Tora Alsdon
$8.99
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Availability:In StockContributor:Tora AlsdonPublish date:2021-11-08Pages:52
Language:EnglishPublisher:Independently PublishedISBN-13:9798761999626ISBN-10:8761999628UPC:9798761999626Book Category:CookingSize:9.00 x 6.00 x 0.12 inchesWeight:0.2006Product ID:SCP2E4SPNN

This impressive Charcuterie Board is the essence of easy entertaining! Piled high with cured meats, cheeses, crackers, fruit, nuts and more, your guests will be wowed by this gorgeous and delicious spread.

In this book, you will discover:
- HISTORY OF CHARCUTERIE
- CHARCUTERIE PLATE
- HOW DOES CHARCUTERIE WORK?
- DIFFERENT BRANCHES OF CHARCUTERIE
- CHARCUTERIE CURES AND SPICES
And so much more!

Scroll up and click the "Buy now with 1-Click" button to get your copy now!


Language:EnglishPublisher:Independently PublishedISBN-13:9798761999626ISBN-10:8761999628UPC:9798761999626Book Category:CookingSize:9.00 x 6.00 x 0.12 inchesWeight:0.2006Product ID:SCP2E4SPNN
Publisher: Independently Published

Contributor(s)

Tora Alsdon

Author

Tora Alsdon

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