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Cellar Rat: My Life in the Restaurant Underbelly

Cellar Rat: My Life in the Restaurant Underbelly - Hardcover

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Availability:In StockContributor:Hannah SelingerPublish date:03/25/25Pages:304
Language:EnglishPublisher:Little Brown and CompanyISBN-13:9780316570770ISBN-10:031657077XUPC:9780316570770Book Category:Biography & AutobiographyBook Subcategory:Culinary, Memoirs, JewishSize:8.49 x 5.92 x 1.06 inchesWeight:0.9017Product ID:SCMWGEF7CV

Cellar Rat: My Life in the Restaurant Underbelly

Kirkus Reviews's Most Anticipated Nonfiction of Spring 2025
What happens when a career you love doesn't love you back?

As Hannah Selinger will tell you, to be a good restaurant employee is to be invisible. At the height of her career as a server and then sommelier at some of New York's most famed dining institutions, Selinger was the hand that folded your napkin while you were in the bathroom,...
Language:EnglishPublisher:Little Brown and CompanyISBN-13:9780316570770ISBN-10:031657077XUPC:9780316570770Book Category:Biography & AutobiographyBook Subcategory:Culinary, Memoirs, JewishSize:8.49 x 5.92 x 1.06 inchesWeight:0.9017Product ID:SCMWGEF7CV
Hannah Selinger is a James Beard Award-nominated lifestyle writer and mother of two based in Boxford, MA. Her print and digital work has appeared in the New YorkTimes Magazine, the Boston Globe, the Washington Post, Eater, Travel + Leisure, Food & Wine, the Wall Street Journal, the New York Times, and elsewhere. Her 2021 Bon App?tit essay, "In My Childhood Kitchen, I Learned Both Fear and...
Publisher: Little Brown and Company

Contributor(s)

Hannah Selinger

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