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Cattle
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Availability:In StockContributor:William MacLeod Raine, Will C. BarnesTheme:Chronological Period/19th Century, Cultural Region/Western U.S.Publish date:2/14/2026Pages:376
Languages:EnglishPublisher:Tradd Street PressISBN-13:9781025543635ISBN-10:1025543637UPC:9781025543635Book Category:History, Technology & EngineeringBook Subcategory:United States, AgricultureBook Topic:State & Local, Animal Husbandry, 19th CenturySize:9.21 x 6.14 x 0.78 inchesWeight:0.527Product ID:SCDF2A7KRS
"Cattle" is a comprehensive and authoritative chronicle of the American livestock industry and the rugged men who shaped the frontier. Co-authored by legendary Western novelist William MacLeod Raine and veteran rancher Will C. Barnes, this work explores the evolution of the cattle trade from its Spanish origins to the era of the great drives and the eventual fencing of the open range. It provides a detailed look at the life of the cowboy, the management of vast herds, and the economic forces that transformed the wild plains into a sprawling agricultural empire.

Through historical analysis and firsthand knowledge, the authors depict the challenges faced by pioneers, including environmental hardships, rustlers, and the shifting landscape of Western law and order. "Cattle" serves as both a historical record and a tribute to the endurance and ingenuity required to build one of America's most iconic industries. Readers will find a rich tapestry of anecdotes and facts that capture the essence of the Old West, making it an essential resource for those interested in American history, agriculture, and the enduring legacy of the frontier.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Languages:EnglishPublisher:Tradd Street PressISBN-13:9781025543635ISBN-10:1025543637UPC:9781025543635Book Category:History, Technology & EngineeringBook Subcategory:United States, AgricultureBook Topic:State & Local, Animal Husbandry, 19th CenturySize:9.21 x 6.14 x 0.78 inchesWeight:0.527Product ID:SCDF2A7KRS
Publisher: Tradd Street Press

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