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Canning and Preserving for Beginners: The Complete Guide to Preserving foods using both Water Bath and Pressure Canner - Canning cookbook and Recipes.

Canning and Preserving for Beginners: The Complete Guide to Preserving foods using both Water Bath and Pressure Canner - Canning cookbook and Recipes. - Paperback

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Canning and Preserving for Beginners: The Complete Guide to Preserving foods using both Water Bath and Pressure Canner - Canning cookbook and Recipes.

Paperback

$9.99
$10.89
Paperback

Paperback

$9.99
$10.89
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Availability:In StockContributor:Cynthia F. NathanPublish date:2020-10-04Pages:228
Language:EnglishPublisher:Independently PublishedISBN-13:9798693554412ISBN-10:8693554417UPC:9798693554412Book Category:CookingBook Subcategory:Courses & DishesBook Topic:Soups & StewsSize:9.02 x 5.98 x 0.52 inchesWeight:0.7518Product ID:SC8QRCW9V2

Canning and Preserving for Beginners: The Complete Guide to Preserving foods using both Water Bath and Pressure Canner - Canning cookbook and Recipes.

Learn the Easiest and Safest Methods of Preserving Foods for you and Your Family

Are you new to canning and preserving food? Do you want to attempt new recipes? Or maybe you wish to store your pantry with both sweet and savory canned food all year round. The Canning and Preserving is the right book for you.

Can food helps you save money and preserve essential vitamins in your foods thus allowing...

Language:EnglishPublisher:Independently PublishedISBN-13:9798693554412ISBN-10:8693554417UPC:9798693554412Book Category:CookingBook Subcategory:Courses & DishesBook Topic:Soups & StewsSize:9.02 x 5.98 x 0.52 inchesWeight:0.7518Product ID:SC8QRCW9V2
Publisher: Independently Published

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