Bringing Home the Seitan: 100 Protein-Packed, Plant-Based Recipes for Delicious Wheat-Meat Tacos, Bbq, Stir-Fry, Wings and More - Paperback
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Language:EnglishPublisher:Ulysses PressISBN-13:9781612436081ISBN-10:1612436080UPC:9781612436081Book Category:CookingBook Subcategory:Vegetarian, Health & Healing, Specific IngredientsBook Topic:High ProteinSize:7.90 x 5.00 x 0.80 inchesWeight:0.4497Product ID:SC3APEH87M
AN EXPANSIVE COLLECTION OF EXCITING SEITAN RECIPES FOR HEARTY, HEALTHY, MOUTHWATERING MEALS Whether you want to replicate a favorite meaty recipe from your past, make a meal that will please omnivores and herbivores alike or just want to try something new--seitan is what's for dinner now! Pack your vegetarian meal with plant-based, protein-rich recipes like: - No-Beef Tip Stew
- Beer Brats
- Pulled...
- Beer Brats
- Pulled...
Language:EnglishPublisher:Ulysses PressISBN-13:9781612436081ISBN-10:1612436080UPC:9781612436081Book Category:CookingBook Subcategory:Vegetarian, Health & Healing, Specific IngredientsBook Topic:High ProteinSize:7.90 x 5.00 x 0.80 inchesWeight:0.4497Product ID:SC3APEH87M
Kris Holechek Peters is the author of I Love Trader Joe's Vegetarian Cookbook and The 100 Best Vegan Baking Recipes. She lives in St. Paul, MN.
Publisher: Ulysses Press
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