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Baking Encyclopedia

Baking Encyclopedia - Library Binding

by Zoey Schrader
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Availability:In StockContributor:Zoey SchraderSeries:Makerspace EncyclopediasAudience:Young AdultPublish date:2024-07-30Pages:192
Language:EnglishPublisher:EncyclopediasISBN-13:9781098294366ISBN-10:109829436XUPC:9781098294366Book Category:Juvenile NonfictionBook Subcategory:Technology, Cooking & Food, ReferenceBook Topic:How Things Work/Are Made, EncyclopediasSize:9.06 x 7.09 x 0.71 inchesWeight:1.4506Product ID:SCFQEASX9N
This title includes step-by-step recipes for cakes, cupcakes, cookies, pies, muffins, breads, and more. Features include sections on baking basics, preparation and safety, common ingredients used in baking, and baking techniques. Informative sidebars provide additional information. Aligned to Common Core Standards and correlated to state standards. Encyclopedias is an imprint of Abdo Reference, a division of ABDO.
Language:EnglishPublisher:EncyclopediasISBN-13:9781098294366ISBN-10:109829436XUPC:9781098294366Book Category:Juvenile NonfictionBook Subcategory:Technology, Cooking & Food, ReferenceBook Topic:How Things Work/Are Made, EncyclopediasSize:9.06 x 7.09 x 0.71 inchesWeight:1.4506Product ID:SCFQEASX9N
Publisher: Encyclopedias

Contributor(s)

Zoey Schrader

Author

Zoey Schrader

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