Bakes That Break the Internet: All the Trending Bakes from Faultline Cakes to Freakshakes! - Hardcover
by Kat Buckley
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Languages:EnglishPublisher:Pop PressISBN-13:9781529905335ISBN-10:1529905338UPC:9781529905335Book Category:CookingBook Subcategory:Methods, Courses & DishesBook Topic:BakingSize:7.30 x 7.20 x 0.90 inchesWeight:0.9Product ID:SCF0012ESG
TikTok Made Me Bake It! The best internet-breaking sweet treats for every occasion. Packed with the internet's most-loved recipes including Anti-gravity Cake, Rainbow Cupcakes, Bronuts and Cookie Pies, Bakes That Break The Internet is your guide to recreating the decadent and indulgent snacks from your For You Page at home. From nostalgic treats like Jammie Dodger Ice Cream and School Dinner Cake to jaw-dropping desserts like Nutella Freakshakes and Faultline Cake, @TheBakingExplorer shows us the simple recipes and techniques to impress your friends and satisfy your sweet tooth. Includes metric measures.
Languages:EnglishPublisher:Pop PressISBN-13:9781529905335ISBN-10:1529905338UPC:9781529905335Book Category:CookingBook Subcategory:Methods, Courses & DishesBook Topic:BakingSize:7.30 x 7.20 x 0.90 inchesWeight:0.9Product ID:SCF0012ESG
Kat Buckley is a professional blogger living in Manchester, England. She has been blogging at The Baking Explorer for a decade, with a focus on sharing recipes and how to guides. She has been highly acclaimed by Vuelio, Feedspot and BritMums and her recipes have been featured in Baking Heaven magazine. Kat is passionate about making baking accessible to everyone and sharing the joy that food can bring.
Publisher: Pop Press
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