
Bakerita: 100+ No-Fuss Gluten-Free, Dairy-Free, and Refined Sugar-Free Recipes for the Modern Baker - Hardcover
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Language:EnglishPublisher:Harvest PublicationsISBN-13:9780358116677ISBN-10:358116678UPC:9780358116677Book Category:CookingBook Subcategory:Courses & Dishes, Health & HealingBook Topic:Desserts, Cookies, Gluten-FreeSize:9.10 x 8.10 x 0.90 inchesWeight:2.2024Product ID:SCB5Q5PHVW
Bakerita: 100+ No-Fuss Gluten-Free, Dairy-Free, and Refined Sugar-Free Recipes for the Modern Baker
Amazingly delicious and beautiful gluten-free, grain-free, dairy-free, and refined sugar-free desserts from the popular Bakerita blog Rachel Conners began her blog as a hobby to share baking recipes with friends, but when she started to focus more on gluten-free, paleo, and vegan recipes to make things she could share with her sister, who was following a strict diet due to health concerns,...
Language:EnglishPublisher:Harvest PublicationsISBN-13:9780358116677ISBN-10:358116678UPC:9780358116677Book Category:CookingBook Subcategory:Courses & Dishes, Health & HealingBook Topic:Desserts, Cookies, Gluten-FreeSize:9.10 x 8.10 x 0.90 inchesWeight:2.2024Product ID:SCB5Q5PHVW
RACHEL CONNERS is the creator of Bakerita, a baking blog specializing in gluten-free, Paleo, and vegan desserts as a way for the author to share her love of good food and health through delicious recipes and beautiful photos. Rachel lives in San Diego, California.
Publisher: Harvest Publications
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