Bake: My Best Ever Recipes for the Classics - Hardcover
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Language:EnglishPublisher:Bloomsbury PublishingISBN-13:9781635579291ISBN-10:1635579295UPC:9781635579291Book Category:CookingBook Subcategory:Methods, Courses & Dishes, Comfort FoodBook Topic:Baking, DessertsSize:9.70 x 7.60 x 1.10 inchesWeight:2.5022Product ID:SCY2XPGB1H
Bake: My Best Ever Recipes for the Classics
NEW YORK TIMES BESTSELLER!
The ultimate baking book from internationally beloved baker Paul Hollywood, judge of The Great British Baking Show. In BAKE, Paul Hollywood shares his best ever recipes for classic bakes: cakes, biscuits and cookies, breads and flatbreads, pizza and doughnuts, pastries and pies, and showstopping desserts. From classic cakes like Victoria Sandwich and Chocolate Fudge...Language:EnglishPublisher:Bloomsbury PublishingISBN-13:9781635579291ISBN-10:1635579295UPC:9781635579291Book Category:CookingBook Subcategory:Methods, Courses & Dishes, Comfort FoodBook Topic:Baking, DessertsSize:9.70 x 7.60 x 1.10 inchesWeight:2.5022Product ID:SCY2XPGB1H
Paul Hollywood shot to fame with his role as a judge on the Great British Bake Off. Prior to that he worked as Head Baker at exclusive hotels including Cliveden and the Dorchester. He is the author of the bestselling How to Bake, Paul Hollywood's Bread, Paul Hollywood's Pies & Puds, Paul Hollywood's British Baking and A Baker's Life. @PaulHollywood
Publisher: Bloomsbury Publishing
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