Atsuko's Japanese Kitchen: Home-Cooked Comfort Food Made Simple - Hardcover
by Atsuko Ikeda
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Language:EnglishPublisher:Ryland Peters & SmallISBN-13:9781788790819ISBN-10:1788790812UPC:9781788790819Book Category:CookingBook Subcategory:Regional & Ethnic, Courses & Dishes, EntertainingBook Topic:JapaneseSize:9.30 x 7.60 x 0.90 inchesWeight:1.8519Product ID:SCAWP3GJH6
Atsuko's Japanese Kitchen: Home-Cooked Comfort Food Made Simple
Learn how to make the enigmatic and umami-rich comfort food of Japan, with over 60 recipes straight from Atsuko's Ikeda's authentic yet modern Japanese Kitchen. Japanese home-cooking is full of comfort, but a version of comfort food that is stylish, mouth-watering and less unhealthy than most. For those who aspire to recreate the Japanese dishes enjoyed in restaurants or on holiday, and to...
Language:EnglishPublisher:Ryland Peters & SmallISBN-13:9781788790819ISBN-10:1788790812UPC:9781788790819Book Category:CookingBook Subcategory:Regional & Ethnic, Courses & Dishes, EntertainingBook Topic:JapaneseSize:9.30 x 7.60 x 0.90 inchesWeight:1.8519Product ID:SCAWP3GJH6
Atsuko Ikeda is a Japanese chef, writer and food photographer. She was born in Kyushu, a southern island of Japan also known as 'Food Island' and famous for its fresh seafood. After traveling the world, she was inspired to teach people to cook authentic Japanese dishes miles away from home and has been teaching in the UK since 2008. She is founder and owner of Atsuko's Kitchen, offering corporate...
Publisher: Ryland Peters & Small
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