Asia: The Ultimate Cookbook (Chinese, Japanese, Korean, Thai, Vietnamese, Asian) - Hardcover
by Brian Huskey
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Availability:In StockContributor:Brian Huskey, Jim Sullivan (Photographer), Vanessa Ceceña (Editor)Series:UltimatePublish date:2022-07-26Pages:800
Language:EnglishPublisher:Cider Mill PressISBN-13:9781646432417ISBN-10:164643241XUPC:9781646432417Book Category:CookingBook Subcategory:Regional & EthnicBook Topic:Asian, Chinese, Southeast AsianSize:10.60 x 7.20 x 1.90 inchesWeight:4.1447Product ID:SCT6JR55RK
Asia: The Ultimate Cookbook (Chinese, Japanese, Korean, Thai, Vietnamese, Asian)
Asia: The Ultimate Cookbook is a beautiful and thorough collection of recipes drawn from the many rich traditions of Asian cuisines and inspired by contemporary influences.
This comprehensive cookbook takes you on a tour of Chinese, Japanese, Korean, Thai, and Vietnamese cuisines. This wide array of recipes reflects the broad diversity of culture, history, and experience across Asia. Strike the...
Series: Ultimate
Language:EnglishPublisher:Cider Mill PressISBN-13:9781646432417ISBN-10:164643241XUPC:9781646432417Book Category:CookingBook Subcategory:Regional & EthnicBook Topic:Asian, Chinese, Southeast AsianSize:10.60 x 7.20 x 1.90 inchesWeight:4.1447Product ID:SCT6JR55RK
Season 11 Top Chef alumnus Chef Brian Huskey is a native of Pasadena, California. After attending UCLA, where he had his first job as a short order cook, Huskey moved to San Francisco to get his formal culinary education at CCA. After CCA, he went on a culinary journey and has been able to travel and learn how to incorporate Asian, French, Peruvian, and Californian influences into his food. Today...
Publisher: Cider Mill Press
Contributor(s)
Brian Huskey, Jim Sullivan (Photographer), Vanessa Ceceña (Editor)
Author
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