Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading - Paperback
by Emilie Raffa
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Language:EnglishPublisher:Page Street PublishingISBN-13:9781624144295ISBN-10:1624144292UPC:9781624144295Book Category:CookingBook Subcategory:Courses & DishesBook Topic:BreadSize:8.90 x 7.90 x 0.50 inchesWeight:1.1508Product ID:SCJV5FNN6Q
Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading
The easy way to bake bread at home--all you need is FLOUR, WATER and SALT to get started!
Begin your sourdough journey with the bestselling beginner's book on sourdough baking--over 150,000 copies sold! Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan Sourdough Made Simple,...Language:EnglishPublisher:Page Street PublishingISBN-13:9781624144295ISBN-10:1624144292UPC:9781624144295Book Category:CookingBook Subcategory:Courses & DishesBook Topic:BreadSize:8.90 x 7.90 x 0.50 inchesWeight:1.1508Product ID:SCJV5FNN6Q
Emilie Raffa is the creator, cook and photographer of The Clever Carrot. She is also the author of The Clever Cookbook. She was classically trained at the International Culinary Center and worked as a private chef. Emilie's work has been featured online in Oprah Magazine, Women's Health Magazine, The Huffington Post, Food 52, Saveur, Food & Wine, Today Food and in the pages of Artful...
Publisher: Page Street Publishing
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