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Art of Lithuanian Cooking

Art of Lithuanian Cooking - Paperback

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Availability:In StockContributor:Maria Gieysztor de GorgeyPublish date:2001-07-01Pages:244
Language:EnglishPublisher:Hippocrene BooksISBN-13:9780781808996ISBN-10:781808995UPC:9780781808996Book Category:CookingBook Subcategory:Regional & EthnicBook Topic:European, PolishSize:8.40 x 5.40 x 0.70 inchesWeight:0.5512Product ID:SCYH5PGQJP

" . . . a culinary showcase of palate-pleasing regional delights."-The Midwest Book Review

"Here is a collection of Lithuanian recipes that will be welcome on any table."-The International Cookbook Revue

Lithuanian cuisine is famed for its hearty and satisfying meat dishes, soups, stews, noodles and dumplings, and desserts. This perennial favorite cookbook includes over 150 authentic recipes. Among the chapters included are Appetizers & Breads, Soups, Vegetables & Salads, Aspics, Garnishes & Sauces, Meat Dishes, Poultry & Game Dishes, Fish, Pancakes, Noodle Dishes, Dumplings & Egg Dishes, Cakes & Desserts, and Drinks & Cocktails.

With almost 50 recipes for cakes and desserts, this cookbook is sure to please anyone's sweet tooth! The recipes include many of the traditional desserts served at Christmas and Easter. The author's introduction and easy step-by-step instructions ensure that even novice cooks can create authentic, delicious Lithuanian meals.

Sample recipes:

  • Fresh Cucumber Soup
  • Lithuanian Meat Pockets
  • Hunter's Stew
  • Potato Zeppelins
  • Homemade Honey Liqueur
  • Easter Gypsy Cake
Language:EnglishPublisher:Hippocrene BooksISBN-13:9780781808996ISBN-10:781808995UPC:9780781808996Book Category:CookingBook Subcategory:Regional & EthnicBook Topic:European, PolishSize:8.40 x 5.40 x 0.70 inchesWeight:0.5512Product ID:SCYH5PGQJP
Gieysztor de Gorgey, Maria: - Maria Gieysztor de Gorgey came from a prominent Polish-Lithuanian family. She translated Podhale: A Guide to the Polish Highlands by Jan Gutt-Mostowy from the Polish and also wrote bilingual Polish cookbook. Ms. de Gorgey was a travel specialist who resided in New York City.
Publisher: Hippocrene Books

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