Another Slice of Arkansas Pie: A Guide to the Best Restaurants, Bakeries, Truck Stops and Food Trucks for Delectable Bites in The Natural State - Paperback
by Kat Robinson
$32.99
$34.99
-6%Quantity
01
Pay over time for orders over $35.00 with
Language:EnglishPublisher:Tonti PressISBN-13:9780999873403ISBN-10:999873407UPC:9780999873403Book Category:Travel, CookingBook Subcategory:Food, Lodging & Transportation, Courses & DishesBook Topic:Restaurants, Road Travel, PiesSize:9.00 x 6.00 x 0.88 inchesWeight:1.2809Product ID:SCVKZW86RC
Another Slice of Arkansas Pie: A Guide to the Best Restaurants, Bakeries, Truck Stops and Food Trucks for Delectable Bites in The Natural State
Arkansas loves pie. Across The Natural State, from Lake Village to Gentry, Piggott to Texarkana and all points in-between, great pie can be found. Kat Robinson takes to Arkansas's highways, byways and pieways to share locations that offer the tasty dessert, from the loftiest of fine dining restaurants to the humblest of cafes, including bakeries and panaderias, antique malls, farmer's markets,...
Language:EnglishPublisher:Tonti PressISBN-13:9780999873403ISBN-10:999873407UPC:9780999873403Book Category:Travel, CookingBook Subcategory:Food, Lodging & Transportation, Courses & DishesBook Topic:Restaurants, Road Travel, PiesSize:9.00 x 6.00 x 0.88 inchesWeight:1.2809Product ID:SCVKZW86RC
Robinson, Kat: - Kat Robinson is a food historian and travel writer based in Little Rock. She is the author of three previous travel dining guides: Arkansas Pie: A Delicious Slice of the Natural State (2012), Classic Eateries of the Ozarks and Arkansas River Valley (2013) and Classic Eateries of the Arkansas Delta (2014). She is also the host of the Arkansas Educational Television Network program...
Publisher: Tonti Press
Contributor(s)
Author
Free shipping on orders over $75. Standard shipping takes 3-7 business days. Returns accepted within 30 days of purchase.