Surprise Castle
Amazing Dutch Oven Kochbuch: Unverzichtbare Und Fantastische Rezepte, Um Die Kunst Des Räucherns Zu Meistern Und Leckere Mahlzeiten Mit Ihren Freunden

Amazing Dutch Oven Kochbuch: Unverzichtbare Und Fantastische Rezepte, Um Die Kunst Des Räucherns Zu Meistern Und Leckere Mahlzeiten Mit Ihren Freunden - Paperback

$19.99
$26.97
-26%
Quantity
01

Pay over time for orders over $35.00 with

Offers & Perks

Earn 19 points with this purchase

Added to your rewards balance after checkout.

100 points welcome bonus

Create an account and start with extra points.

Join now
Availability:In StockContributor:John Carter, Allan KuhnPublish date:7/30/2021Pages:136
Languages:GermanPublisher:John Carter - Allan KuhnISBN-13:9781803756837ISBN-10:1803756837UPC:9781803756837Book Category:CookingBook Subcategory:Methods, Specific IngredientsBook Topic:Barbecue & Grilling, Meat, PoultrySize:9.00 x 6.00 x 0.29 inchesWeight:0.191Product ID:SC93H26Y6H

Amazing Dutch Oven Cookbook: The Art of Smoking Meat, Fish, Game, and Veggies for Real Pitmasters: By Roger Murphy

The ultimate guide for smoking and grilling with your wood pellet smoker and grill, use this complete guide to smoke meat, seafood, veggies, and game. Offers detailed guidance obtained by years of smoking meat with clear instructions and step-by-step directions to professionally smoke a variety of food, including beef, pork, ham, lamb, fish and seafood, chicken and turkey, veggies, and game recipes such as:


- MAPLE SMOKED PEPPERED BEEF TENDERLOIN

- LOW AND SLOW-SMOKED PULLED PORK

- APPLE AND BOURBON GLAZED HAM

- LAMB MEATBALL AND TUSCAN SAUCE CASSEROLE

- CAJUN-STYLE SMOKED TURKEY

- GRILLED TUNA SALAD WITH HOMEMADE SPICY MAYONNAISE

- GRILLED CRAB LEGS WITH LIME BUTTER

- MANDARIN ORANGE-GLAZED GAME HENS

The book includes photographs of every finished meal, helpful tips and tricks on a wood pellet smoker, making BBQ and SMOKING MEAT, also includes SAUCES chapter to make your job easier. Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat!

Languages:GermanPublisher:John Carter - Allan KuhnISBN-13:9781803756837ISBN-10:1803756837UPC:9781803756837Book Category:CookingBook Subcategory:Methods, Specific IngredientsBook Topic:Barbecue & Grilling, Meat, PoultrySize:9.00 x 6.00 x 0.29 inchesWeight:0.191Product ID:SC93H26Y6H
Publisher: John Carter - Allan Kuhn

Free shipping on orders over $75. Standard shipping takes 3-7 business days. Returns accepted within 30 days of purchase.