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Agrifood System Transitions in Brazil: New Food Orders

Agrifood System Transitions in Brazil: New Food Orders - Paperback

by Paulo André Niederle, Valdemar João Wesz Junior
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Availability:In StockSeries:Critical Food StudiesPublish date:4/29/2022Pages:258
Languages:EnglishPublisher:RoutledgeISBN-13:9780367617905ISBN-10:0367617900UPC:9780367617905Book Category:Business & Economics, Social ScienceBook Subcategory:Industries, Human Geography, Men's StudiesBook Topic:Hospitality, Travel & TourismSize:9.21 x 6.14 x 0.55 inchesWeight:0.368Product ID:SCHAJYHTDH

This book explores the agrifood system transitions in Brazil to provide a new understanding of the trajectory of agriculture and rural development in this country. It accentuates the increasing diversification and hybridization of food production and consumption practices throughout history.

Languages:EnglishPublisher:RoutledgeISBN-13:9780367617905ISBN-10:0367617900UPC:9780367617905Book Category:Business & Economics, Social ScienceBook Subcategory:Industries, Human Geography, Men's StudiesBook Topic:Hospitality, Travel & TourismSize:9.21 x 6.14 x 0.55 inchesWeight:0.368Product ID:SCHAJYHTDH

Paulo André Niederle is Professor of Rural and Economic Sociology at the Federal University of Rio Grande do Sul, Porto Alegre, Brazil.

Valdemar João Wesz, Junior is Professor of Rural Development at the Federal University of Latin American Integration, Foz do Iguaçú, Brazil.


Publisher: Routledge

Authors

Paulo André Niederle, Valdemar João Wesz Junior

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