
A Year in an Off-Grid Kitchen (Budget Edition in Black and White): Homestead Kitchen Skills and Real Food Recipes for Resilient Health - Paperback
by Kate Downham
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Language:EnglishPublisher:MarkensgrodeISBN-13:9780648466185ISBN-10:648466183UPC:9780648466185Book Category:CookingBook Subcategory:Methods, Specific IngredientsBook Topic:Low Budget, Natural FoodsSize:10.75 x 8.25 x 0.60 inchesWeight:1.1001Product ID:SCZ20E9YFG
A Year in an Off-Grid Kitchen (Budget Edition in Black and White): Homestead Kitchen Skills and Real Food Recipes for Resilient Health
Learn the skills that helped our ancestors to thrive in challenging times...
Over 130 family-friendly real food recipes and skills to learn, including cheesemaking, bacon, fermenting, canning, and more.
Language:EnglishPublisher:MarkensgrodeISBN-13:9780648466185ISBN-10:648466183UPC:9780648466185Book Category:CookingBook Subcategory:Methods, Specific IngredientsBook Topic:Low Budget, Natural FoodsSize:10.75 x 8.25 x 0.60 inchesWeight:1.1001Product ID:SCZ20E9YFG
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