A Tiger in the Kitchen: A Memoir of Food and Family - Paperback
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Availability:In StockContributor:Cheryl Lu-Lien TanAudience:Young AdultPublish date:2011-02-08Pages:304
Language:EnglishPublisher:Hachette BooksISBN-13:9781401341282ISBN-10:1401341284UPC:9781401341282Book Category:Biography & Autobiography, CookingBook Subcategory:Women, Regional & Ethnic, Personal MemoirsBook Topic:Australian & OceanianSize:8.20 x 5.50 x 0.90 inchesWeight:0.851Product ID:SCDJXW4G58
A Tiger in the Kitchen: A Memoir of Food and Family
"Starting with charred fried rice and ending with flaky pineapple tarts, Cheryl Lu-Lien Tan takes us along on a personal journey that most can only fantasize about--an exploration of family history and culture through a mastery of home-cooked dishes. Tan's delectable education through the landscape of Singaporean cuisine teaches us that food is the tie that binds."
--Jennifer 8. Lee, author of The...
--Jennifer 8. Lee, author of The...
Audience: Young Adult
Language:EnglishPublisher:Hachette BooksISBN-13:9781401341282ISBN-10:1401341284UPC:9781401341282Book Category:Biography & Autobiography, CookingBook Subcategory:Women, Regional & Ethnic, Personal MemoirsBook Topic:Australian & OceanianSize:8.20 x 5.50 x 0.90 inchesWeight:0.851Product ID:SCDJXW4G58
Cheryl Lu-Lien Tan is a New York-based writer who has covered fashion, retail and home design (and written the occasional food story) for the Wall Street Journal. Before that she was the senior fashion writer for In Style magazine and senior arts, entertainment and fashion writer for the Baltimore Sun. Born and raised in Singapore, she crossed the ocean for college in the U.S. after realizing...
Publisher: Hachette Books
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