Surprise Castle
/Books/Cooking/Beverages
A Sip Through Time: A Collection Of Old Brewing Recipes

A Sip Through Time: A Collection Of Old Brewing Recipes - Paperback

by Cindy Renfrow
$15.99
$18.00
-11%
Quantity
01

Pay over time for orders over $35.00 with

Availability:In StockContributor:Cindy RenfrowPublish date:1995-06-01Pages:334
Language:EnglishPublisher:Cindy\Renfrow PublicationsISBN-13:9780962859830ISBN-10:962859834UPC:9780962859830Book Category:CookingBook Subcategory:BeveragesBook Topic:AlcoholicSize:9.00 x 6.00 x 0.70 inchesWeight:0.9899Product ID:SC8H57YZAR
A Sip Through Time, A Collection of Old Brewing Recipes contains, in a single illustrated volume, over 400 documented historic recipes for ale, beer, mead, metheglin, cider, perry, hypocras, wines, etc., dating from 1800 B.C. to modern times.
Language:EnglishPublisher:Cindy\Renfrow PublicationsISBN-13:9780962859830ISBN-10:962859834UPC:9780962859830Book Category:CookingBook Subcategory:BeveragesBook Topic:AlcoholicSize:9.00 x 6.00 x 0.70 inchesWeight:0.9899Product ID:SC8H57YZAR
Cindy Renfrow is the author of "Take a Thousand Eggs or More", a collection of 15th century culinary recipes.
Publisher: Cindy\Renfrow Publications

Contributor(s)

Cindy Renfrow

Author

Cindy Renfrow

Free shipping on orders over $75. Standard shipping takes 3-7 business days. Returns accepted within 30 days of purchase.

Recently Viewed

View All