A Prairie Kitchen: Recipes, Poems and Colorful Stories from the Prairie Farmer Magazine, 1841-1900 - Paperback
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Languages:EnglishPublisher:Minnesota Historical Society PressISBN-13:9780972055208ISBN-10:972055207UPC:9780972055208Book Category:CookingBook Subcategory:Regional & EthnicBook Topic:AmericanSize:9.96 x 7.10 x 0.49 inchesWeight:0.87Product ID:SCNE82QZ7D
In this guide are treasured family recipes and helpful hints on cooking the way your grandmother's mother taught her.
Languages:EnglishPublisher:Minnesota Historical Society PressISBN-13:9780972055208ISBN-10:972055207UPC:9780972055208Book Category:CookingBook Subcategory:Regional & EthnicBook Topic:AmericanSize:9.96 x 7.10 x 0.49 inchesWeight:0.87Product ID:SCNE82QZ7D
Rae Katherine Eighmey is the author of Hearts & Home: How Creative Cooks Fed the Soul and Spirit of America's Heartland, 1895-1939 and A Prairie Kitchen: Recipes, Poems and Colorful Stories from the Prairie Farmer Magazine, 1841-1900. She lives with her husband, John, in Ames, Iowa. The Eighmeys have two grown children and two grandsons.
Publisher: Minnesota Historical Society Press
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