A Little Taste of Cape Cod - Hardcover
$9.99
$12.99
-23%Quantity
01
Pay over time for orders over $35.00 with
Language:EnglishPublisher:Weldon OwenISBN-13:9781681883502ISBN-10:1681883503UPC:9781681883502Book Category:CookingBook Subcategory:Regional & Ethnic, Specific IngredientsBook Topic:American, SeafoodSize:7.30 x 5.30 x 0.40 inchesWeight:0.4012Product ID:SCF6YRZMB2
A Little Taste of Cape Cod
A Little Taste of Cape Cod is a small, illustrated cookbook featuring the classic neighborhood dishes of Cape Cod. Acting as both cookbook and guidebook, A Little Taste of Cape Cod offers readers recipes for signature dishes celebrating the flavors of everyone's favorite cape. Exploring the sweet and savory dishes of Cape Cod has never been easier. This exquisitely prepared guide through the...
Language:EnglishPublisher:Weldon OwenISBN-13:9781681883502ISBN-10:1681883503UPC:9781681883502Book Category:CookingBook Subcategory:Regional & Ethnic, Specific IngredientsBook Topic:American, SeafoodSize:7.30 x 5.30 x 0.40 inchesWeight:0.4012Product ID:SCF6YRZMB2
Annie Copps is a food writer, cooking teacher, and former chef. Annie has worked as a food editor for Boston Magazine and Yankee Magazine. She worked as a chef in many notable Boston restaurants, including Olives, Jasper's, The Harvest, and Michela's. When she's not at home in Boston or visiting the Cape, you can find her teaching cooking classes all over the world.
Publisher: Weldon Owen
Contributor(s)
Author
Free shipping on orders over $75. Standard shipping takes 3-7 business days. Returns accepted within 30 days of purchase.