A Common Table: 80 Recipes and Stories from My Shared Cultures: A Cookbook - Hardcover
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Language:EnglishPublisher:Rodale BooksISBN-13:9781635650020ISBN-10:163565002XUPC:9781635650020Book Category:CookingBook Subcategory:Regional & CulturalBook Topic:Asian, Korean, ChineseSize:10.10 x 8.10 x 1.10 inchesWeight:2.553Product ID:SCJQKD2QK6
A Common Table: 80 Recipes and Stories from My Shared Cultures: A Cookbook
JAMES BEARD AWARD FINALIST - NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times - NPR - Epicurious - Eater In A Common Table, Two Red Bowls blogger Cynthia Chen McTernan shares more than 80 Asian-inspired, modern recipes that marry food from her Chinese roots, Southern upbringing, and Korean mother-in-law's table. The book chronicles Cynthia's story alongside the recipes she and...
Language:EnglishPublisher:Rodale BooksISBN-13:9781635650020ISBN-10:163565002XUPC:9781635650020Book Category:CookingBook Subcategory:Regional & CulturalBook Topic:Asian, Korean, ChineseSize:10.10 x 8.10 x 1.10 inchesWeight:2.553Product ID:SCJQKD2QK6
Cynthia Chen McTernan is a lawyer and the self-taught home cook and photographer behind Two Red Bowls, winner of the 2015 Saveur Blog Award for Most Delicious Food. She has been featured in Food & Wine, Saveur, Better Homes and Gardens, Good Housekeeping, and Huffington Post, and has collaborated with West Elm, Crate & Barrel, King Arthur Flour, Food52, Urban Outfitters, and more. Cynthia...
Publisher: Rodale Books
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