500 Ways to Eat Like a Local: A travel guide to the regional foods of the U.S. - Paperback
by Jon Douglas
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Language:EnglishPublisher:Good Dog PublishingISBN-13:9798218311544UPC:9798218311544Book Category:TravelBook Subcategory:Special Interest, United States, Food, Lodging & TransportationBook Topic:Culinary, Road TravelSize:9.00 x 6.00 x 1.09 inchesWeight:1.5719Product ID:SCYF4KQPBB
500 Ways to Eat Like a Local: A travel guide to the regional foods of the U.S.
Digest the intriguing culinary history behind regional food specialties like the Philly cheesesteak, the Chicago-style hot dog and Nashville hot chicken, as well as hyperlocal delicacies such as the Juicy Lucy burger, Hangtown fry and shoofly pie.
Whether you're planning for your next road trip or fascinated by gastronomical lore, this book is your guide to the regional foods of the United States,...
Language:EnglishPublisher:Good Dog PublishingISBN-13:9798218311544UPC:9798218311544Book Category:TravelBook Subcategory:Special Interest, United States, Food, Lodging & TransportationBook Topic:Culinary, Road TravelSize:9.00 x 6.00 x 1.09 inchesWeight:1.5719Product ID:SCYF4KQPBB
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