50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie - Hardcover
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Language:EnglishPublisher:VoraciousISBN-13:9780316394512ISBN-10:316394513UPC:9780316394512Book Category:CookingBook Subcategory:Courses & Dishes, Essays & NarrativesBook Topic:PiesSize:10.31 x 8.23 x 1.17 inchesWeight:3.1019Product ID:SCD2B6EY2G
50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie
IACP Cookbook Award Finalist - A "deliciously unique" love letter in pie crust to every state--a delicious portrait of the country with more than 50 recipes for extraordinary pies that taste just like home. (Jessie Sheehan, author of Snackable Bakes) There's nothing quite so American as a slice of pie. That's what Stacey Mei Yan Fong learned growing up in Singapore and Hong Kong, watching movies...
Language:EnglishPublisher:VoraciousISBN-13:9780316394512ISBN-10:316394513UPC:9780316394512Book Category:CookingBook Subcategory:Courses & Dishes, Essays & NarrativesBook Topic:PiesSize:10.31 x 8.23 x 1.17 inchesWeight:3.1019Product ID:SCD2B6EY2G
Stacey Mei Yan Fong is a home baker living in Brooklyn, NY. She was born in Singapore, lived in Indonesia, grew up in Hong Kong, and moved to the States to pursue a degree from the Savannah College of Art and Design. She spent a decade designing in the fashion industry, and during that time she launched her "50 Pies 50 States" project which led to her slinging pies at Four and Twenty Blackbirds...
Publisher: Voracious
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