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White Trash Cooking: 25th Anniversary Edition [A Cookbook]

White Trash Cooking: 25th Anniversary Edition [A Cookbook] - Spiral

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Availability:In StockContributor:Ernest Matthew MicklerSeries:JargonPublish date:2011-09-27Pages:192
Language:EnglishPublisher:Ten Speed PressISBN-13:9781607741879ISBN-10:1607741873UPC:9781607741879Book Category:CookingBook Subcategory:Regional & Ethnic, Essays & NarrativesBook Topic:AmericanSize:8.97 x 7.73 x 0.56 inchesWeight:0.7209Product ID:SCD9DM2WZ4

White Trash Cooking: 25th Anniversary Edition [A Cookbook]

More than 200 recipes and 45 full-color photographs celebrate 25 years of good eatin' in this original regional Southern cooking classic.

A quarter-century ago, while many were busy embracing the sophisticated techniques and wholesome ingredients of the nouvelle cuisine, one Southern loyalist lovingly gathered more than 200 recipes--collected from West Virginia to Key West--showcasing the...

Language:EnglishPublisher:Ten Speed PressISBN-13:9781607741879ISBN-10:1607741873UPC:9781607741879Book Category:CookingBook Subcategory:Regional & Ethnic, Essays & NarrativesBook Topic:AmericanSize:8.97 x 7.73 x 0.56 inchesWeight:0.7209Product ID:SCD9DM2WZ4
Ernest Matthew Mickler received a master's degree in fine arts from Mills College before embarking on his true mission as a culinary cultural preservationist. Ernie died in 1988, but his classic cookbook, and all the stories enshrined within its pages, live on.
Publisher: Ten Speed Press

Edition

25th Edition

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