
The New California Wine: A Guide to the Producers and Wines Behind a Revolution in Taste - Hardcover
by Jon Bonné
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Language:EnglishPublisher:Ten Speed PressISBN-13:9781607743002ISBN-10:1607743000UPC:9781607743002Book Category:Cooking, Social ScienceBook Subcategory:Beverages, Essays & Narratives, Agriculture & FoodBook Topic:Alcoholic- GeneralAward:2014 James Beard Foundation Book Awards Nominee - Beverage AwardSize:9.10 x 7.50 x 1.20 inchesWeight:2.2024Product ID:SC7Y95247E
Language:EnglishPublisher:Ten Speed PressISBN-13:9781607743002ISBN-10:1607743000UPC:9781607743002Book Category:Cooking, Social ScienceBook Subcategory:Beverages, Essays & Narratives, Agriculture & FoodBook Topic:Alcoholic- GeneralAward:2014 James Beard Foundation Book Awards Nominee - Beverage AwardSize:9.10 x 7.50 x 1.20 inchesWeight:2.2024Product ID:SC7Y95247E
Publisher: Ten Speed Press
Awards
🏆 2014 James Beard Foundation Book Awards Nominee - Beverage Award
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