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The Big Duck and Eastern Long Island's Duck Farming Industry

The Big Duck and Eastern Long Island's Duck Farming Industry - Paperback

by Susan Van Scoy
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Availability:In StockContributor:Susan Van ScoySeries:Images of AmericaPublish date:2019-03-25Pages:128
Language:EnglishPublisher:Arcadia Publishing (SC)ISBN-13:9781467102827ISBN-10:1467102822UPC:9781467102827Book Category:History, Photography, Business & EconomicsBook Subcategory:United States, Subjects & Themes, Corporate & Business HistoryBook Topic:State & Local, Regional (see also TravelSize:9.20 x 6.60 x 0.30 inchesWeight:0.5997Product ID:SCDNQ13MSG
The Big Duck and Eastern Long Island's Duck Farming Industry traces the fascinating and largely unknown history of the "Long Island Duck"--a fixture on the menus of fine dining establishments around the world. The first duck farm, Atlantic Duck Farm, open
Language:EnglishPublisher:Arcadia Publishing (SC)ISBN-13:9781467102827ISBN-10:1467102822UPC:9781467102827Book Category:History, Photography, Business & EconomicsBook Subcategory:United States, Subjects & Themes, Corporate & Business HistoryBook Topic:State & Local, Regional (see also TravelSize:9.20 x 6.60 x 0.30 inchesWeight:0.5997Product ID:SCDNQ13MSG
Scoy, Susan Van: - Dr. Susan Van Scoy is a professor of art history at St. Joseph's College in Patchogue, Long Island, specializing in the history of photography and site-specific art. A portion of the proceeds from the sale of the book will be donated to the Friends of the Big Duck.
Publisher: Arcadia Publishing (SC)

Contributor(s)

Susan Van Scoy

Author

Susan Van Scoy

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