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Starting and Managing Your Poultry: A comprehensive book for poultry production and management

Starting and Managing Your Poultry: A comprehensive book for poultry production and management - Paperback

by James E. Collins
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Availability:In StockContributor:James E. CollinsPublish date:2020-05-26Pages:142
Language:EnglishPublisher:Independently PublishedISBN-13:9798623675835ISBN-10:8623675835UPC:9798623675835Book Category:Social ScienceBook Subcategory:Agriculture & FoodSize:9.00 x 6.00 x 0.33 inchesWeight:0.4806Product ID:SCN1QM0PSQ
The course on poultry production seeks to provide you with knowledge on essential building and equipment, incubation of eggs, hatchery management, principles for successful production, breeds and breeding, brooding of chicks and management techniques, how to rear chicks, table egg and meat production, processing and marketing, and products, health management practices, diseases and parasites, and economic implication of these diseases.
Language:EnglishPublisher:Independently PublishedISBN-13:9798623675835ISBN-10:8623675835UPC:9798623675835Book Category:Social ScienceBook Subcategory:Agriculture & FoodSize:9.00 x 6.00 x 0.33 inchesWeight:0.4806Product ID:SCN1QM0PSQ
Publisher: Independently Published

Contributor(s)

James E. Collins

Author

James E. Collins

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