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Spice and Herb Production in Greenhouses

Spice and Herb Production in Greenhouses - Paperback

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Availability:In StockContributor:Barry NadelSeries:Greenhouse Production #3Publish date:2023-01-12Pages:106
Language:EnglishPublisher:Barry Dr. NadelISBN-13:9798215460931ISBN-10:8215460933UPC:9798215460931Book Category:GardeningBook Subcategory:Greenhouses, HerbsSize:9.00 x 6.00 x 0.22 inchesWeight:0.3395Product ID:SCQBCPRCY1

Unlock the Secrets of Bountiful Greenhouse Spice and Herb Production! Dive into 'Spice and Herb Production in Greenhouses: The Updated Guide to Organic Growing, ' your essential companion for a thriving greenhouse garden. This second edition unveils the complete journey, from crucial foundations like plant protection and climate considerations, to the art of nurturing vibrant spices and herbs. What sets this manual apart is its revolutionary Alternative To Organic (ATO) approach, revolutionizing your harvest. Quality is paramount, and this guide empowers you to achieve premium crops. The final chapter is your masterclass in harvesting and storage. Elevate your greenhouse game and savor the taste of success with this invaluable resource. Cultivate excellence, one herb at a time!"


Language:EnglishPublisher:Barry Dr. NadelISBN-13:9798215460931ISBN-10:8215460933UPC:9798215460931Book Category:GardeningBook Subcategory:Greenhouses, HerbsSize:9.00 x 6.00 x 0.22 inchesWeight:0.3395Product ID:SCQBCPRCY1
Publisher: Barry Dr. Nadel

Contributor(s)

Barry Nadel

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