
Smoking and Salt Curing: The complete guide for preserving meat, fish, games and more - Paperback
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Language:EnglishPublisher:Independently PublishedISBN-13:9798867686871UPC:9798867686871Book Category:CookingBook Subcategory:MethodsBook Topic:Canning & PreservingSize:9.00 x 6.00 x 0.22 inchesWeight:0.3307Product ID:SC4PN961SG
Language:EnglishPublisher:Independently PublishedISBN-13:9798867686871UPC:9798867686871Book Category:CookingBook Subcategory:MethodsBook Topic:Canning & PreservingSize:9.00 x 6.00 x 0.22 inchesWeight:0.3307Product ID:SC4PN961SG
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