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Preparing The Perfect Dough: A Professional Guide To Life-Changing Dough: Dough Making Tips From The Pizza Chef

Preparing The Perfect Dough: A Professional Guide To Life-Changing Dough: Dough Making Tips From The Pizza Chef - Paperback

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Availability:In StockContributor:Denyse LeotaPublish date:2021-06-15Pages:34
Language:EnglishPublisher:Independently PublishedISBN-13:9798521209026ISBN-10:8521209029UPC:9798521209026Book Category:CookingSize:9.02 x 5.98 x 0.08 inchesWeight:0.1411Product ID:SC1RGZSD5D

Preparing dough like a pro with tips and tricks from the master pizzaillo! And enjoy light & airy, flavorful pizza crust any time!

This book includes:
-How to correctly prepare the dough for a professional result.
-Technical Aspects: ingredients and recipes, best practices for a high quality dough mix, how to persoinalize the dough, the resting and weighting phase.
-Plus a complete section dedicated to the pizza chefs' secrets in "Problems", "What if," and "Tips from the Pizza Chef".


Language:EnglishPublisher:Independently PublishedISBN-13:9798521209026ISBN-10:8521209029UPC:9798521209026Book Category:CookingSize:9.02 x 5.98 x 0.08 inchesWeight:0.1411Product ID:SC1RGZSD5D
Publisher: Independently Published

Contributor(s)

Denyse Leota

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