Korean Homestyle Cooking: 89 Classic Recipes - From Barbecue and Bibimbap to Kimchi and Japchae - Paperback
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Language:EnglishPublisher:Tuttle PublishingISBN-13:9780804851206ISBN-10:804851204UPC:9780804851206Book Category:CookingBook Subcategory:Regional & Cultural, Specific Ingredients, MethodsBook Topic:Korean, Herbs, Spices, Condiments, Quick & EasySize:8.90 x 6.00 x 0.50 inchesWeight:0.9502Product ID:SC0FFGV26X
Korean Homestyle Cooking: 89 Classic Recipes - From Barbecue and Bibimbap to Kimchi and Japchae
At last, a book that demystifies Korean cooking--the cuisine behind a growing food trend. Aromatic, savory, piquant, and robust--everyone is talking about the intriguing flavors and textures of Korean food! With this new Korean cookbook, home cooks everywhere can prepare healthy and satisfying meals using ingredients that are available in any supermarket, using a few simple and familiar...
Language:EnglishPublisher:Tuttle PublishingISBN-13:9780804851206ISBN-10:804851204UPC:9780804851206Book Category:CookingBook Subcategory:Regional & Cultural, Specific Ingredients, MethodsBook Topic:Korean, Herbs, Spices, Condiments, Quick & EasySize:8.90 x 6.00 x 0.50 inchesWeight:0.9502Product ID:SC0FFGV26X
Hatsue Shigenobu is an innovative home chef, cookbook author and magazine contributor who has made many television appearances. She is an avid collector of delicious recipes that are easy enough to be made by anyone. She is a culinary tourist who is passionate about discovering foods from every corner of the world. Her published Japanese cookbooks include Make Sushi at Home, Delicious Gyoza,...
Publisher: Tuttle Publishing
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