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How To Start a Home-based Food Truck Business

How To Start a Home-based Food Truck Business - Paperback

by Eric Thomas
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Availability:In StockContributor:Eric ThomasSeries:Home-Based BusinessPublish date:2012-07-03Pages:232
Language:EnglishPublisher:Globe Pequot PressISBN-13:9780762778782ISBN-10:762778784UPC:9780762778782Book Category:Business & EconomicsBook Subcategory:Careers, Home-based Businesses, DevelopmentBook Topic:Business DevelopmentSize:9.10 x 7.40 x 0.60 inchesWeight:1.0516Product ID:SCK1NNGZJT
Everything you need to know to run a profitable and satisfying food truck business from your home
Language:EnglishPublisher:Globe Pequot PressISBN-13:9780762778782ISBN-10:762778784UPC:9780762778782Book Category:Business & EconomicsBook Subcategory:Careers, Home-based Businesses, DevelopmentBook Topic:Business DevelopmentSize:9.10 x 7.40 x 0.60 inchesWeight:1.0516Product ID:SCK1NNGZJT
Eric Thomas is the owner of the Rolling Grill, a mobile food trailer that specializes in onsite barbecue, catering, and alfresco dining services. Eric's success with the Rolling Grill has allowed him to start an award-winning BBQ competition team, which travels the southeast competing throughout the year. He also hosts a regular video chat with Daryl Mast from BBQSuperstars.com.
Publisher: Globe Pequot Press

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Eric Thomas

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Eric Thomas

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