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First Nations and Native American Cookbook: Food from North American Tribes

First Nations and Native American Cookbook: Food from North American Tribes - Paperback

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Availability:In StockContributor:Tim MurphyPublish date:2016-10-19Pages:70
Language:EnglishPublisher:Createspace Independent Publishing PlatformISBN-13:9781539357858ISBN-10:1539357856UPC:9781539357858Book Category:CookingBook Subcategory:Regional & EthnicBook Topic:Indigenous Food of the AmericasSize:8.00 x 5.25 x 0.15 inchesWeight:0.1808Product ID:SCYMM61M0E
Acorn cakes, bannock, milkweed soup and fried yucca petals are just a few of the dozens of recipes in this book. These are recipes collected from First Nations and Native American tribes across the North American continent. From Florida to Alaska and across the Canadian Provinces, this is one part cookbook, one part history lesson and one part cultural studies.
Language:EnglishPublisher:Createspace Independent Publishing PlatformISBN-13:9781539357858ISBN-10:1539357856UPC:9781539357858Book Category:CookingBook Subcategory:Regional & EthnicBook Topic:Indigenous Food of the AmericasSize:8.00 x 5.25 x 0.15 inchesWeight:0.1808Product ID:SCYMM61M0E
Publisher: Createspace Independent Publishing Platform

Contributor(s)

Tim Murphy

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