Eating the Present, Tasting the Future: Exploring India Through Her Changing Food - Paperback
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Language:EnglishPublisher:Penguin Random House India Pvt. LtdISBN-13:9780143450238ISBN-10:143450239UPC:9780143450238Book Category:Business & EconomicsBook Subcategory:IndustriesBook Topic:Food IndustrySize:7.90 x 4.90 x 0.80 inchesWeight:0.9017Product ID:SCH2DRRKKE
Eating the Present, Tasting the Future: Exploring India Through Her Changing Food
Eating the Present, Tasting the Future ventures 'off the plate' to journey through India's contemporary foodscape to discover the myriad forces transforming what, how and where Indians are producing, trading and eating their food. At a time when food and our relationship with it are topics of increasing global interest, this is a timely, and important, work, offering unique insight into a complex...
Language:EnglishPublisher:Penguin Random House India Pvt. LtdISBN-13:9780143450238ISBN-10:143450239UPC:9780143450238Book Category:Business & EconomicsBook Subcategory:IndustriesBook Topic:Food IndustrySize:7.90 x 4.90 x 0.80 inchesWeight:0.9017Product ID:SCH2DRRKKE
Charmaine O'Brien has been researching and writing on the history and culture of food and eating for more than two decades, specifically Indian and Australian food and is internationally recognized for her work on both. Her publications include The Penguin Food Guide to India, the first comprehensive guide to Indian regional food. Her work won the Best National Food Writing, Gourmand...
Publisher: Penguin Random House India Pvt. Ltd
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