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Easy Pasta Salad Cookbook

Easy Pasta Salad Cookbook - Paperback

by Chef Maggie Chow
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Availability:In StockContributor:Chef Maggie ChowPublish date:2015-08-17Pages:70
Language:EnglishPublisher:Createspace Independent Publishing PlatformISBN-13:9781516936892ISBN-10:1516936892UPC:9781516936892Book Category:CookingBook Subcategory:Specific IngredientsBook Topic:PastaSize:8.00 x 5.00 x 0.15 inchesWeight:0.1698Product ID:SCJ86HYVQR
Pasta Salad is the Most Elegant of All Side Dishes. These are the Easiest and Most Unique Pasta Salad Recipes.

Get your copy of the best and most unique Pasta Salad recipes from Chef Maggie Chow

Come take a journey with me into the delights of easy cooking. The point of this cookbook and all my cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on Pasta Salad. The Easy Pasta Salad Cookbook is a complete set of simple but very unique Pasta Salad recipes. You will find that even though the salads are simple, the tastes are quite amazing.

So will you join me in an adventure of simple cooking?

Here is a Preview of the Recipes You Will Learn:
  • Greek Pasta Salad
  • Grilled Chicken
  • Linguine Romano
  • Garbanzo Bow Tie
  • Ravioli and Broccoli Pasta Salad
  • Much, much more

Pick up this cookbook today and get ready to make some interesting and great tasting Pasta Salads

Related Searches: Pasta Salad cookbook, Pasta Salad recipes, Pasta Salad, Pasta Salad cooking, easy Pasta Salad recipes
Language:EnglishPublisher:Createspace Independent Publishing PlatformISBN-13:9781516936892ISBN-10:1516936892UPC:9781516936892Book Category:CookingBook Subcategory:Specific IngredientsBook Topic:PastaSize:8.00 x 5.00 x 0.15 inchesWeight:0.1698Product ID:SCJ86HYVQR
Maggie Chow or Chef Maggie Chow as she likes to be called. Is the author and creator of your favorite Easy Cookbooks and The Effortless Chef Series. Maggie is a lover all things related to food. Interestingly she is a vegetarian and prefers to avoid meat. So rest assured that her veggie based recipes will be delicious! But don't worry because she is master of cooking savory and delicious meat based meals as well. Maggie loves nothing more than finding new recipes, trying them out, and then making them her own, by adding or removing ingredients, tweaking cooking times, and anything to make the recipe not only taste better, but be easier to cook. Check out Maggie's Facebook, Twitter, and her blog and be sure to like and subscribe!
Publisher: Createspace Independent Publishing Platform

Contributor(s)

Chef Maggie Chow

Author

Chef Maggie Chow

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