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Dehydrating Food At Home: Ultimate Guide With Delicious & Easy To Make Recipes: Introduction To Food Dehydration

Dehydrating Food At Home: Ultimate Guide With Delicious & Easy To Make Recipes: Introduction To Food Dehydration - Paperback

by Hilario Divincenzo
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Availability:In StockContributor:Hilario DivincenzoPublish date:2021-06-19Pages:54
Language:EnglishPublisher:Independently PublishedISBN-13:9798523518355ISBN-10:8523518355UPC:9798523518355Book Category:CookingBook Subcategory:MethodsBook Topic:Canning & PreservingSize:9.02 x 5.98 x 0.13 inchesWeight:0.2006Product ID:SCE294GEW6

Dehydrating or drying foods is a perfect way to preserve foods that are more easily stored than canned varieties. This process is easy to integrate into meals or pack for hiking/camping/emergency foods.

Our collection encompasses a wide variety of topics including healthy natural foods, foods allergy alternatives, gourmet, desserts and pastries.


Language:EnglishPublisher:Independently PublishedISBN-13:9798523518355ISBN-10:8523518355UPC:9798523518355Book Category:CookingBook Subcategory:MethodsBook Topic:Canning & PreservingSize:9.02 x 5.98 x 0.13 inchesWeight:0.2006Product ID:SCE294GEW6
Publisher: Independently Published

Contributor(s)

Hilario Divincenzo

Author

Hilario Divincenzo

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