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Canning Meat Cookbook for Beginners: USDA & NCHFP Approved Recipes for Preppers, Homestead, Dummies and Beyond - Enjoy 1500+ Days of Flavorful Meal St

Canning Meat Cookbook for Beginners: USDA & NCHFP Approved Recipes for Preppers, Homestead, Dummies and Beyond - Enjoy 1500+ Days of Flavorful Meal St - Paperback

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Availability:In StockContributor:Alessandro VerattiPublish date:2024-05-01Pages:120
Language:EnglishPublisher:Independently PublishedISBN-13:9798324497293UPC:9798324497293Book Category:CookingBook Subcategory:MethodsBook Topic:Canning & PreservingSize:11.00 x 8.50 x 0.25 inchesWeight:0.6504Product ID:SCAGC3RRDN
Language:EnglishPublisher:Independently PublishedISBN-13:9798324497293UPC:9798324497293Book Category:CookingBook Subcategory:MethodsBook Topic:Canning & PreservingSize:11.00 x 8.50 x 0.25 inchesWeight:0.6504Product ID:SCAGC3RRDN
Publisher: Independently Published

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