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The Complete Language of Food: A Definitive & Illustrated History

Name: The Complete Language of Food: A Definitive & Illustrated History
Brand: Wellfleet Press
SKU: 9781577152590
Price: 17.99 USD
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Contributors:

S. Theresa Dietz

Publisher:

Wellfleet Press

Binding:

Hardcover

Book Category:

Cooking, Social Science, Body, Mind & Spirit

Book Subcategory:

History, Folklore & Mythology, Reference

Series:

Complete Illustrated Encyclopedia #10

Shipping & Return +

The product is eligible for a complimentary return within 30 days from the date of purchase. Furthermore, individual items are shipped within 24 hours of receiving the order.

Rating and Reviews +

Specifications +

Release Date:

2022-10-11

ISBN 13:

9781577152590

Weight:

2.32 lbs

Size:

10.23 x 8.24 x 1.06 inches

Pages:

256

Mint Condition +

product description

Description

Awaken both your inner foodie and your inner yogi as you journey into the consciousness of everyday foods, from their origins in myth to modern interpretations today.

Have you ever considered the cultural origins and meanings of your favorite foods? The Complete Language of Foodties ingredients back to mythological and folklore roots for a unique and appetizing exploration of the foods we eat.

Presented alphabetically, each food entry includes:

A beautiful illustration
concise summary of the food's mythology and folklore
How the food is used in certain cultures and traditions
Correlations to chakras, elements, and deities

With everyday ingredients like acai, bok choy, and cauliflower, you're bound to learn more than you ever imagined about your household favorites as you discover the symbolic meanings, uses, and facts behind each. The knowledge gained will bring new meaning and intention to your mealtime.

Some of the exciting lore behind certain foods will include:

Borage was a common motif in medieval needlework, especially in scarf designs where they were intended to be worn by knights as a symbol of courage
Archaeologists have found evidence of pickled cucumbers that date as far back to 2030 BCE (in northern regions of what is now Iraq)
Macedoine, a precursor to ice cream, is a type of jelly dessert that was served in snow and thought to be a favorite of Alexander the Great.
It was known that the ancient Greeks used honey in their skincare!

Elegantly designed and beautifully illustrated, the Complete Illustrated Encyclopedia series offers comprehensive, display-worthy references on a range of intriguing topics, including dream interpretation, techniques for harnessing the power of dreams, flower meanings, and the stories behind signs and symbols.

Also available in the series: Complete Book of Dreams, Complete Language of Flowers, Complete Language of Herbs, Signs & Symbols of the World, and Complete Guide to Astrological Self-Care.

About the Author

Spring, summer, and autumn container gardening on a small apartment's balcony is all the more appreciated during the short growing season in the Enchanted Mountains of Western New York State where eclectic artist and writer S.Theresa Dietz makes her home. The twenty-plus years of ongoing research into the subject of floriography symbolism and powers were driven onward by her fascination with all things magical and mysterious, along with her deep abiding love of all trees, plants, and flowers. She is the author of The Complete Language of Flowers, The Complete Language of Herbs, The Complete Language of Trees, and The Complete Language of Food.

The Complete Language of Food: A Definitive & Illustrated History

Description

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