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The Soul of Fonda San Miguel: Fifty Years of Food and Art

The Soul of Fonda San Miguel: Fifty Years of Food and Art - Hardcover

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Availability:In StockContributor:Tom GillilandPublish date:10/21/2025Pages:328
Language:EnglishPublisher:Tom GillilandISBN-13:9781477333280ISBN-10:1477333282UPC:9781477333280Book Category:CookingBook Subcategory:Regional & CulturalBook Topic:MexicanSize:11.20 x 9.30 x 1.30 inchesWeight:4.3541Product ID:SCZS79BT0R

The Soul of Fonda San Miguel: Fifty Years of Food and Art

The story of the iconic Fonda San Miguel from owner Tom Gilliland.

Celebrate 50 years of Austin institution Fonda San Miguel with The Soul of Fonda San Miguel. Owner Tom Gilliland tells the story of this iconic restaurant from its start in 1975 through the decades, highlighting its dedication to the traditional regional foods of the cuisine, passion for both contemporary Mexican art and classic...
Language:EnglishPublisher:Tom GillilandISBN-13:9781477333280ISBN-10:1477333282UPC:9781477333280Book Category:CookingBook Subcategory:Regional & CulturalBook Topic:MexicanSize:11.20 x 9.30 x 1.30 inchesWeight:4.3541Product ID:SCZS79BT0R

Tom Gilliland is a graduate of the University of Nebraska and the Law School of the University of Texas at Austin. He also studied law at Universidad Nacional Autónoma de Mexico in Mexico City. Tom is the founder and owner of Fonda San Miguel and a generous supporter of many Austin organizations. Previous titles include Fonda San Miguel, Thirty Years of Food and Art and Fonda San Miguel, Forty...

Publisher: Tom Gilliland

Contributor(s)

Tom Gilliland

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