The Artisanal Kitchen: Jewish Holiday Baking: Inspired Recipes for Rosh Hashanah, Hanukkah, Purim, Passover, and More - Hardcover
by Uri Scheft
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Availability:In StockContributor:Uri Scheft, Raquel Pelzel (With)Series:Artisanal KitchenPublish date:2020-09-15Pages:112
Language:EnglishPublisher:Artisan PublishersISBN-13:9781579659615ISBN-10:1579659616UPC:9781579659615Book Category:CookingBook Subcategory:Courses & Dishes, Regional & Ethnic, HolidayBook Topic:Bread, Middle EasternSize:7.00 x 5.70 x 0.50 inchesWeight:0.5997Product ID:SCRGQX16BZ
The Artisanal Kitchen: Jewish Holiday Baking: Inspired Recipes for Rosh Hashanah, Hanukkah, Purim, Passover, and More
BECAUSE EVERY HOLIDAY IS AN EXCUSE TO EAT SOMETHING DELICIOUS Bake your way through the Jewish holidays with 25 insanely delicious, foolproof recipes--including Poppy Seed Hamantaschen for Purim, Coconut Macaroons for Passover, Apple Babka for Rosh Hashanah, jam-filled Sufganiyot for Hanukkah, and so much more. These dishes from master baker Uri Scheft, author of Breaking Breads, capture the Old...
Series: Artisanal Kitchen
Language:EnglishPublisher:Artisan PublishersISBN-13:9781579659615ISBN-10:1579659616UPC:9781579659615Book Category:CookingBook Subcategory:Courses & Dishes, Regional & Ethnic, HolidayBook Topic:Bread, Middle EasternSize:7.00 x 5.70 x 0.50 inchesWeight:0.5997Product ID:SCRGQX16BZ
Uri Scheft runs Tel Aviv's Lehamim Bakery, which has been in operation since 2001. He is also the founder of Breads Bakery in New York City, which gained an immediate cult following when it opened in 2014. Born in Israel to Danish parents, Scheft grew up in both Israel and Denmark and divides his time between Israel and the United States.
Raquel Pelzel's work has been featured in Saveur, the Wall...
Publisher: Artisan Publishers
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