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The South's Best Butts: Pitmaster Secrets for Southern Barbecue Perfection

Name: The South's Best Butts: Pitmaster Secrets for Southern Barbecue Perfection
Brand: Southern Living
SKU: 9780848751852
Price: 21.99 USD
Availability: InStock

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Availability: In Stock

Contributors:

Matt Moore

Publisher:

Southern Living

Binding:

Paperback

Book Category:

Cooking

Book Subcategory:

Methods, Regional & Ethnic

Book Topic:

Barbecue & Grilling, American

Shipping & Return +

The product is eligible for a complimentary return within 30 days from the date of purchase. Furthermore, individual items are shipped within 24 hours of receiving the order.

Rating and Reviews +

Specifications +

Release Date:

2017-04-25

ISBN 13:

9780848751852

Weight:

2.1 lbs

Size:

10.00 x 8.20 x 0.80 inches

Pages:

288

Mint Condition +

product description

Description

In The South's Best Butts, food writer and Southern gentleman, Matt Moore, waves away clouds of smoke to give barbecue-lovers a sneak peek into the kitchens and smokehouses of a handful of the Barbecue Belt's most revered pitmasters. He uncovers their tried-and-true techniques gleaned over hours, days, and years toiling by fire and spit, coaxing meltingly tender perfection from the humble pig--the foundation of Southern BBQ. More than a book of recipes, Matt explores how the marriage of meat, cooking method, and sauce varies from place to place based on history and culture, climate, available ingredients and wood, and always the closely-guarded, passed-down secrets followed like scripture. Because no meat plate is complete in the South without "all the fixin's" to round out the meal, Matt cues up patron-sanctioned recipes from every establishment he visits. One thing is for certain...this book will change the way you cook, smoke, grill, and eat, but be warned: Your own butt may suffer in the process.

About the Author
Matt Moore' s work has garnered critical acclaim far and wide, from the BBC to The New York Times. Moore' s narrative style, hosting skills, and recipes have been featured in The Wall Street Journal, Chicago Tribune, Southern Living, and Esquire, as well as on TODAY, VH1, and FOX, among other outlets. His most recent book was A Southern Gentleman's Kitchen.

The South's Best Butts: Pitmaster Secrets for Southern Barbecue Perfection

Description

The Complete Cook's Country TV Show Cookbook: Every Recipe and Every Review from All Eighteen Seasons Includes Season 18

The Complete Cook's Country TV Show Cookbook: Every Recipe and Every Review from All Eighteen Seasons Includes Season 18

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